baking powder 1/2 tsp White Creme Chip Apricot Oatmeal Cookies. I just made these today. Now, chocolate chip cookies are still my favorite. Sign up for the Recipe of the Day Newsletter Privacy Policy. Bake until cookiesare golden brown around the edges but still soft in the center, 14 to 16 minutes.Let cookies cool on baking sheets for 2 minutes. Stir in oats; return to boil. I brought some to work and also gave some to friends, and they all enjoyed them. Butternut squash might be fall's most versatile (and beloved!) I thought for sure that the “plain” apricot almond oatmeal cookies couldn’t be as good as the ones with chocolate chips, but my friends, they were just as good, if not better. Oatmeal Cookies with White Chocolate and Apricots Frequently after a cookie post here on Liv Life I will get an email, Facebook comment or even an actual phone call saying, "I sure wish I had one of those this afternoon! Like to know how many carbs and sodium and so on. Transfer cookies to a wire rack; let cool. Instead of old-fashioned oatmeal raisin, swap in apricots and white chocolate. All the essential dishes are here, just on a smaller scale. No negotiating here. Welcome guests to your home this autumn with rustic gourd garlands, decorated pumpkins, and wreaths and centerpieces made from foraged materials. Easy, but start checking at 12 min..they burn easily. I also used 5 ounces of white chocolate and 3 ounces semi-sweet. I love the dark chocolate paired up with the sweet apricots. Start by carving out a designated work area in your space. Bake until cookies are golden brown around the edges but still soft in the center, 11 to 14 minutes. This base recipe has quickly developed into my favorite and makes quite a few appearances in Sally’s Cookie … Add the oats, apricots and white chocolate chips and fold to combine using a rubber spatula, making sure everything is evenly incorporated. Beat in eggs … Saved by Donna Currie (Cookistry) 397 People also love these ideas Chocolate chip apricot cookies recipe. Stir in chocolate and apricots. Heat oven to 375 F (190 C). I try to post a variety of plant based recipes, some whole foods based and others that are more indulgent! In a large bowl, cream the butter, shortening and sugars until light and fluffy. Enter these toffee-apricot … All rights reserved. White Chocolate Apricot Oatmeal Cookies White chocolate apricot oatmeal cookies are crisp at the edges and tender in the middle, and loaded with delicious white chocolate chips and dried … I wouldn't change a thing. Would like to try them with macadamia nuts as well. Stir in oatmeal, apricots and pecans. Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. ". I do have other, less sweet cookie recipes on the blog. Bake until cookies are golden brown around the edges but still soft in the center Nicole Krasinski and Kathleen Kwuan's toffee-apricot oat cookies are packed with chopped milk chocolate, finely chopped toffee, and finely chopped dried apricots. These oatmeal cookie recipes are straight from grandma's kitchen. © Copyright 2020 Meredith Corporation. And tasty. Learn how to cook great Chocolate chip apricot cookies . In 3-quart saucepan, bring water, apricots, honey and cinnamon to a boil. Oatmeal-apricot chocolate chip cookies Everyone loves a good oatmeal cookie. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. From raisin pecan to maple … My favorite the Oatmeal Apricot Walnut. Take one can apricot halves and drain and puree. I always hated the big mess of cookies when I was a kid. With the mixer on low, add the dry ingredients to the butter and egg, mixing until just combined. Apricot Pistachio Oatmeal Cookies. I thought for sure that the “plain” apricot almond oatmeal cookies couldn’t be as good as the ones with chocolate chips, but my friends, they were Dark Chocolate Apricot Oatmeal Cookies are packed with goodies! I’m kicking off Sweets for Your Sweet Week with these cookies… Oatmeal Apricot Cookies Of course the kid approved ones are the Oatmeal Chocolate Chip Cookies! Use 1/2 cup for recipe and freeze the rest for later. After making the Double Chocolate Walnut Cookies the other day and wishing I had white chocolate chips and macadamia nuts to fill them with, I was left with a hankering for baking something that involved white chocolate. I've been making this cookie since it first appeared in your magazine several years ago. I added cranberries and pinenuts to it, but I'm sure these cookies would be great if you stuck with the original recipe. Directions 1. The white chocolate's sweetness tempers the tang of the fruit, creating a balanced batch that will appeal to kids and adults alike. These cookies are soft and chewy and almost have a cake-like texture. I made these recently after seeing a photo on Pinterest, and although it was a combination I wouldn't have thought of, they were great! Mix in flour, … You likely wash your hands several times a day, but are you doing so effectively? Heat oven to 350°F. Stir in the flour mixture until just combined. i added a teaspoon /- of grated orange peel and about 1/4 tsp orange extract- i'm finding citrus perks up most anything. - Kevin These ones are pretty standard, as far as oatmeal cookies go: butter, two kinds of sugar, egg, vanilla, flour, oatmeal. But amazingly, those little touches change everything about these cookies. With the mixer on low, slowly add the dry ingredients to the wet ingredients. Very soft.. a bit too sweet for my tastes, not crazy about the flavor.. but I'm not a big fan of white chocolate. Preparation Preheat oven to 350 F and line 2 baking sheets with silicone mats or parchment paper. Won't make again. Add chewy oatmeal, and you’ve got yourself a fantastic cookie! Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. I'd perhaps recommend adding nuts... Really good! Whole grain chocolate chip oatmeal cookies Rules of a chocolate chip cookie: It must be chewy- Not cake like, not crumbly- just chewy…and soft. They provide a savory crunch to balance the rich sweetness of the white chocolate and soft chewiness of the dried apricots. yummy. Combine flour, oats, baking soda, and salt in a medium bowl, blending with a whisk. My mom loved white chocolate and apricots, so when she passed, I decided to develop a recipe for the holidays that reminded me of her. Stir in oats, white chips and apricots. All Rights Reserved. We've put together a roster of our most epic oatmeal cookie recipes that will make you re-think everything you thought you knew about the signature baked good. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Ingredients 1 ⅛ cups all-purpose flour ½ teaspoon baking soda ½ cup butter, softened ½ cup turbinado sugar ½ cup packed brown sugar 1 egg, lightly beaten 1 ½ teaspoons vanilla extract … In the bowl of an electric mixer fitted with a paddle attachment, beat the butter, brown sugar and granulated sugar on medium-high speed until light and fluffy, about 2 minutes. Soft, chewy, with slightly crisped little edges, these Apricot, Crystalized Ginger and Chocolate Chip Oatmeal Cookies are not your average oatmeal cookie! Or I'm not looking oin the right place. They LOVED and PREFERRED the apricot-oatmeal cookies much better than the regular chocolotae chip ones! The cookies smelled so amazingly good while baking and even after. these come out really good. Unless it's a chocolate chip oatmeal cookie. I used ajmary’s suggestion for macadamia nuts. They were all gone by the next day. vegetable. Hosting fewer guests this holiday season due to the coronavirus pandemic? They were nice and moist and chewy on the inside and just slightly crispy on the edges, just the way I like them." These oatmeal cookies are studded with rough chopped dried apricots and roasted, salted pistachios. With the mixer on low, add the dry ingredients to the butter and egg, mixing until just combined. Then we split one without chocolate chips. Get one of our Chocolate chip apricot cookies recipe and prepare delicious and healthy treat for your family or friends. In large bowl, stir brown sugar and butter until blended. Cream together butter and shortening. Finally, added chopped walnuts or pecans. Beat in the egg and vanilla and almond extracts until combined. Chocolate Brownie Cookies. In a separate bowl, sift together the flour, baking powder, cinnamon and salt. I love the soft, chewy, crisp …well let’s just say I have never met one I didn’t like. These orange-apricot cookies are lower in fat and higher in dietary fiber and vitamins and minerals than many traditional homemade cookies, such as chocolate chip or sugar. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. And if you do it right, clean up is quite simple too! Beat in the eggs and vanilla. Then, join … Stir in chocolate and apricots. my husband made these cookies and there were awesome.I found them aliitle to sweet,so next time we will cut back on the sugar. Outside the sliding glass doors, our little backyard has been patiently waiting for the all encompassing heat of the summer months to quietly slip away so it can no longer feel like the red-headed step child and actually be … Find ideas for oatmeal raisin cookies, chewy oatmeal cookies and much more. I have made it using dried cranberries or cherries, definitely keep the chocolate but mixed half the white with dark chocolate chips. Cooking Instructions. Oat Chocolate Chip Cookies → 3 responses to “White Chocolate Apricot Oatmeal Cookies” Vegetarian In Vegas May 6, 2013 at 8:19 am Oh man. A delicious twist to a traditional cookie. Chocolate Chip Chocolate Chip Other Cookies Sugar Raisin Oatmeal Raisin M&M Cookies Nut Hornes Apricot Hornes Cutout Cookies Peanut Butter Snow Balls Coconut Macaroons Thumb Prints Pumpkin Cookies Snickerdoodles Hershey Kiss Cookies Buckeyes Lady Locks Tassies White Chocolate Chips Then dipped in creamy white chocolate and sprinkled with more apricots and pistachios!! Drop heaping tablespoons of dough onto parchment-lined baking sheets, spacing 2 inches apart. Drop heaping tablespoons of dough onto parchment-lined baking sheets, spacing 2 inches apart. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Mix together dry ingredients in a small bowl. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Cream butter … The oatmeal cookie, while a tried-and-true classic, is always left out of the popular cookie clique. Stir in vanilla and egg … Because this recipe requires honey instead of white or brown sugar, the cookies bake at a lower temperature for slightly longer— 325°F for 13-15 minutes . I have a huge list of of different flavour combinations of oatmeal cookies that I want to try and on the top of that was apricot and white chocolate oatmeal cookies, though dark chocolate and dried cherry oatmeal cookies … Yes, these are definitely a sweeter recipe than I usually post. This cookie is decadent and tastes fantastic because of the tartness of the apricot and the sweetness of the white choc chips. These oatmeal cookies are studded with rough chopped dried apricots and roasted, salted pistachios. I made them with rasins instead, and they were terrific. this website. Keep everything from your countertops to your dining room chairs germ-free. As a lifelong chewy oatmeal cookie fan, these new cookies have me convinced that apricots are amazing in a cookie. Cover the bowl with plastic wrap and refrigerate for 1 hour before baking. With the mixer on low, add the eggs 1 at a time. Crecipe.com deliver fine selection of quality Chocolate chip apricot cookies recipes equipped with ratings, reviews and mixing tips. Aside from cookies, oats are amazing in other types of baked desserts. I love the dark chocolate paired up with the sweet apricots. Mix flour, oatmeal,and baking soda in a medium bowl. I have double checked the recipe and I did everything right. Love this cookie! Add in sugar, vanilla, and eggs and beat until fluffy. This is My Favorite Base Oatmeal Cookie Recipe. So I split a chocolate chip one with Chris and it knocked our socks off. Apricot White Chocolate Cookies will have you salivating after your first bite! Add chewy oatmeal, and you’ve got yourself a fantastic cookie! Beat butter and sugar in a large mixer bowl until light and fluffy, about 5 minutes. Reduce speed to low. We had sugar cookies at Christmastime, she made Chocolate Chip, always using the Nestle Toll House Recipe right off the package of chocolate chips, her Peanut Butter Cookies (which are to die for, by the way) and her Oatmeal Cookies, which I always loved Beat in egg and vanilla. In a mixer, beat together the butter and brown sugar until well combined, about 1 minute. The apricot and white chocolate are a great compliment to each other, and not to mention easy. Serve as an after-school snack or bring a batch to the office. But these oatmeal chocolate chip cookies don’t take very many dishes. Use 1/2 cup for recipe and freeze the rest for later. ... Chocolate Chip Cookies (44) Cutouts (14) Sandwich Cookies (11) No Bake Cookies (8) Slice & Bake Cookes (6) ... Soft Oatmeal Apricot Cookies. Scoop cookies onto baking sheets- for large cookies, each should measure 4 ounces, or about 1/2 cup dough, which means only about 4 cookies per sheet. Again.....if you substitute whole wheat flour, use honey or maple syrup for the sugar, skip the chocolate and add nuts....even good for the kids to eat! Peach Slab Pie Inspired by the 2018 Saveur Blog Awards. I gotta try this one looks really interesting hahahaha. I went by your recipe verbatim, except bought an 8 oz. I took a regular oatmeal cookie and changed things up just a little to make this crunchy, chewy bit of heaven. Instructions. At some point along the way apricots worked their way in there as well. Then try our go-to menu. Cover, and refrigerate until cold, about 30 minutes. My family has dubbed it "the world's best cookie"! I use whole wheat, unbleached flour as well. Dried apricots spice up oatmeal cookies with a new-fashioned twist. Add the vanilla and beat for 1 more minute. I really didn't taste the apricots and thought the white chocolate completely overpowered its tartness. Remove cookie sheet and let stand for a minute or two until cookies All can be made in 45 minutes or less. Some of my favorites are No Bake Vegan Breakfast Cookies, Peanut Butter Oatmeal Chocolate Chip Cookies, and Maple Syrup Whole Wheat Vegan Chocolate Chip Cookies. 2. Oatmeal, Cranberry and Chocolate Chunk Cookies, Stephanie's Apricot White Chocolate Cookies, Gingersnap Ornament Cookie Sandwich with Cardamom White Chocolate. I would eat the entire batch! Funfetti Cookies- Made From Scratch! 2 sticks (1 cup) unsalted butter, at room temperature, Nonstick cooking spray, for spraying the baking sheets. Oatmeal Cookies with Dried Apricots and White Chocolate. This recipe is a keeper! I doubled this recipe and to my horror all the cookies joined together. Oatmeal coconut apricot cookies recipe Learn how to cook great Oatmeal coconut apricot cookies . Dark Chocolate Apricot Oatmeal Cookies are packed with goodies! I developed this recipe for the Lillooet Apricot & Tsaqwem Apricot Cooking Contest. Transfer the cookies to a wire rack and let cool completely. There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. The sweet combination of white crème and fruit is amazing. Yum! I'm never impressed with a drop cookie, but this recipe is fantastic! … Soon we are munching on warm coconut oatmeal chocolate chip cookies, while we are playing a fun family board game or watching a family movie together. Today’s soft & chewy oatmeal chocolate chip cookies start from my base oatmeal cookie recipe. Bake cookies 14 to 15 minutes or until tops are golden. Flatten cookies slightly with your palm. If offered a choice between a chocolate chip cookie and an oatmeal cookie, I will pick the oatmeal every time. bag of the dried apricots, which ended up being about 2 cups when diced. Have now make them again and hid some so I might have atleast one from this batch. Cookies will keep, covered, for up to 1 week. They are yummy indeed. So I split a chocolate chip one with Chris and it knocked our socks off. It's basically the understudy to chocolate chip... but mark our words: that's about to change. also only had 6 oz of white chocolate so i added a couple of oz of chopped dates. So yummy!! From which platforms to use and the best books to read, bibliophiles share their advice. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Very good and did not last long at all. 18 Fall Centerpieces That Will Elevate Your Table, The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Nice and soft and very tasty - apricots and white chocolate are a nice change from the traditional chocolate. Check out these other recipes. A nice change from the usual, why is it the recipes on here never list the nutrients infromation. Enter to Win $10,000 to Makeover Your Home! © 2020 Discovery or its subsidiaries and affiliates. I doubled the dried apricots and used macadamia nuts and semi-sweet chocolate chips. Preheat oven to 350°F. I just finished making these cookies and I do believe taht 14-16 minutes is too long; I would suggest 13 minutes. Get Marcela’s White Chocolate-Apricot-Oatmeal Cookies recipe, and check out 12 Days of Cookies for dozens more recipes and holiday baking inspiration. Do you think I could substitute Splenda for the sugar? I see oatmeal cookies as a healthier version of chocolate chip cookies and I like the texture that the rolled oats adds; quite possibly making them my favorite type of cookie. Triple Chip Oatmeal Cookies – these oatmeal cookies are made with three different types of chips – chocolate, peanut butter and butterscotch chips. Banana Oatmeal Chocolate Chip Cookies "I am a cookie lover!! Martha Stewart may receive compensation when you click through and purchase from links contained on So good, and will be a continued cookie on my Christmas cookie list. Cream butter and sugars with a mixer until light and fluffy. Hi Rose! I will add them to my cookie cookbook, and make them for my Grandkids. Add the vanilla and beat for 1 more minute. Apricot Pistachio Oatmeal Cookies. Apricot Chip Cookies Our state has an abundance of apricots and walnuts, and they are delicious in this cookie, which also includes chocolate chips. Copyright 2015 Television Food Network, G.P. Preheat the oven to 325 degrees F. Spray 2 baking sheets with cooking spray. do you think these could be made with dried blueberries or cranberries? Mix flour, oatmeal,and baking soda in a medium bowl. 1 cup sugar 1 (6oz) package butterscotch chips 1 teaspoon vanilla 2 1/2 cups flour 1 tablespoon lemon juice 1 teaspoon baking soda 2 eggs Preheat oven to 350 F. Take one can apricot halves and drain and puree. Preheat oven to 350 degrees. I only needed to bake the cookies for 11 minutes before the edges started darkening so I took them out and they were crisp on the exterior and chewy inside. Then dipped in creamy white chocolate and sprinkled with more apricots and pistachios!! I’m kicking off Sweets for Your Sweet Week with these cookies. Preheat oven to 350 degrees. Enjoy! Fall Panzanella Salad with Balsamic Vinaigrette. (Note: For the apricot oatmeal cookies in all of these photographs, I only chilled the dough for 30 minutes.) With crisp edges. Stir in chocolate and apricots.Cover, and refrigerate until cold, about 30 minutes. They also have subtle spice from cinnamon and Scoop cookies onto baking sheets- for large cookies, each should measure 4 ounces, or about 1/2 cup dough, which means only about 4 cookies per sheet. Add flour and baking soda; beat until well blended. All rights reserved. Still, there's something missing from the flavor . Apricot and White Chocolate Oatmeal Cookies - Closet Cooking I used dried cranberries and it was fantastic. But oatmeal cookies come in a close second. Martha Stewart is part of the Meredith Home Group. It is one of those recipes that is very comforting. Heat oven to 375 F. In large bowl, beat all ingredients except oats, flour, apricots and pecans with electric mixer on medium speed until creamy, or mix with spoon. Crecipe.com deliver fine selection of quality Oatmeal coconut apricot cookies recipes equipped with ratings, reviews and mixing tips. this link is to an external site that may or may not meet accessibility guidelines. It’s version 2.0 of my Banana Chocolate Chip Oatmeal Bites – this time simply with a dash of coconut, and without any chocolate chips. Apricot and White Chocolate Oatmeal Cookies "The apricot and white chocolate oatmeal cookies turned out great! In the bowl of an electric mixer fitted with a paddle attachment, beat the butter, brown sugar and granulated sugar on medium-high speed until light and fluffy, about 2 minutes. Preheat oven to 350 degrees F. In a mixer, beat the butter and brown sugar until blended. They have loads of flavor, they are chewy, colorful and best of all, delicious. Cool cookies on … Beat butter, granulated sugar and brown sugar in large bowl until fluffy.Add eggs; beat well. Divide dough into 12 pieces, and roll into balls. Cover, and refrigerate until cold, about 30 minutes. Small Batch Chocolate Chip Cookies. Drop heaping tablespoons of dough onto parchment-lined baking sheets, spacing 2 inches apart. Then we split one without chocolate chips. A delicious twist to a traditional Bake until golden in color, 14 to 16 minutes. Drop dough by rounded measuring tablespoons, 2 inches apart, onto ungreased cookie sheet. Put a new spin on oatmeal cookies by trading raisins for dried apricots and HERSHEY’S Premier White Creme Chips. Does anyone have any comments? Using a medium ice cream scoop, drop 2-inch mounds of dough onto the prepared baking sheets. With the mixer on low, add the eggs 1 at a time. A perfect chocolate chip cookie always has oatmeal. Directions. And when you toss crunchy almonds into the mix? There's a secret ingredient in these: canned beans! Stir in oatmeal, apricots and pecans. Add some sliced toasted almonds to this recipe. Mar 31, 2017 - White chocolate apricot oatmeal cookies are crisp at the edges and tender in the middle, and loaded with white chocolate chips and dried apricot pieces. 1 1/2 c. all purpose flour 3/4 c. whole wheat flour 1/4 sugar 2 tsp. I made these cookies yesterday for my Dad's b-day, everyone loved them. They were a great addition to the dried apricots I got from Bella Viva Orchards. ... Apricot Bars with Oatmeal Crumble. My kids loved them too (ages 2. Let cookies cool on baking sheets for 2 minutes. They do a superb job of standing in for butter, and no one will notice the difference. When you say to use old-fashioned oatmeal are you referring to the regular oat flakes or the granular type. Add salt, vanilla, and eggs, and beat until well combined, about 1 minute. They were great! But, of course, everyone loves homemade oatmeal cookies and they were a hit with the kids. These are great with apricots or dried cranberry. Crecipe.com deliver fine selection of quality Chocolate chip apricot cookies recipes equipped with ratings, reviews and mixing tips. Chocolate chip apricot cookies recipe Learn how to cook great Chocolate chip apricot cookies . Because these cookies are are high in fiber, and 8 ounces (2 sticks) unsalted butter, softened, 7 ounces dried apricots, preferably California, chopped (1 1/2 cups), Back to Oatmeal Cookies with Dried Apricots and White Chocolate. Explore the best in fall perennials and start planning your autumn garden's layout. I make Scotch oat cakes and use Scotch Oatmeal (granular oats). These were excellent. Place balls 3 to 4 inches apart on baking sheets. Coffee Cookies with Chocolate Chunks. Preheat oven to 350 degrees. Combine the flour, salt and baking soda; gradually add to … Reduce heat to medium; cook about 1 minute for quick oats (or 5 minutes for old fashioned oats) or until most of liquid is absorbed, stirring occasionally Remove from heat. Add flour mixture gradually, beating until just combined. Triple win. I made these cookies yesterday and they were delicous - I cut the recipe to 1/2 and added 1/2 cup of walnuts -- I baked them only 12min and let sit on the pan 2 min and then removed to wire rack to cool.